Exposure to a common chemical found in breakfast foods could have adverse health effects. These health effects include an increase in the risk of heart attacks and strokes. According to FoodBev Media, ...

The savory, golden crust of a french fry, the toothsome crunch of breakfast cereal, and the satisfying snap of a graham cracker are among the simplest and most satisfying pleasures of eating. But the ...

A landmark federal court decision to block mandatory cancer warnings for dietary acrylamide under California’s controversial Prop 65 is a major win for food manufacturers – and could offer protective ...

Air fryer enthusiasts have been issued a stark warning regarding the potential hazards of using their cherished gadget for two particular food categories. Safety experts from Virtual College by Netex ...