Cake with red and pink flowers made using the back of a spoon. - Samantha Wesoloski / 500px/Getty You don't need a fancy instrument to decorate cakes and cupcakes with elegant, handmade icing petals.

Nailing the icing on a cake is always more difficult than it seems. Here's 10 tips from a baking expert to make decorating ...

Elevate any spring gathering, Mother's Day lunch, or girl's birthday party with this stunning (and surprisingly easy) cake. A ...

You may have seen her beautiful cakes featured in magazines as part of celebrity weddings or White House events. And now Collette Peters wants home cooks to know they can replicate her cakes. The ...

Preheat the oven to 180C/Gas mark 4. I make this cake in a heart-shaped tin measuring 23cm at its widest point and 6.5cm deep, but otherwise use a 20cm diameter, 7.5cm deep, round tin. Butter the tin ...

Fondant may be beautiful and decorative, but it's almost always left on the dessert plate. For a more casual look, brides are now choosing unfrosted cakes, where the visual effect is created by layers ...

Since we've basically never met a cake we didn't like, we've decided to test our Southern baking prowess by baking our most beautiful, delicious cakes yet. From jaw-dropping layered masterpieces to ...

In 1950, Nordic Ware founder H. David Dalquist invented a new cake pan with a round shape, fluted sides and a hole in the middle. The Bundt pan was not a hit until 1966, when a Texas home baker won ...