Maple syrup production around the Twin Tiers is in full swing, and maple experts are developing a low-cost way to make the process a little easier for producers ...

Brian Dunham pours maple syrup into a filter while boiling sap March 11 at Velvet Hollow Sugar Works in Greenwood. Dunham ...

The beginning of spring brings many pleasant aromas, but an underrated one is the sweet, woody scent of boiling maple sap. Maple Weekend celebrates the return of the season at sugar shacks across New ...

Maple trees need specific conditions for sap to flow, and cold temperatures have delayed syrup production. Producers say if ...

Native Americans of northeastern North America have been harvesting maple sap and boiling it into syrup and sugar for many centuries. Various tribes have legends of how this sweet bounty of the ...

The woods and sugarhouse come to life as Chippewa Nature Center hosts its annual Maple Syrup Day on Saturday, March 21 from 10 a.m. to 4 p.m. with food and fun for all ages.

Maple syrup is among one of the oldest commodities produced in the United States. Northeastern Native Americans managed maple groves, tapped trees and gathered sap to make syrup when European ...

SOMERVILLE — On a cold, gray Saturday in March, people of all ages made their way to the Somerville Community Growing Center to attend the 24th annual Maple Boil Down. Over the course of the day, 525 ...