Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. I like to cook in the same way I like to dance: alone. Regardless of whether ...
These are some of the requests my chef husband, Julian, gets when parents at the restaurant order for their kids. Requests that green things are gone things. Understandable. We want our kids to eat.
Written by Jennifer M. Beeman, Registered Dietitian, Womack Army Medical Center FORT BRAGG, NC- Food connects us, it is true, and it is the theme of our nutritional services here at Womack this year.
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