If it ain’t broke, don’t fix it. The saying applies to a lot of things, but it’s especially true when talking about how to cook catfish, specifically Southern catfish cooking. I’m not suggesting that ...

In a large bowl or Ziplock bag, combine buttermilk, hot sauce, salt, and pepper. Add catfish. Cover and refrigerate for at least 2 hours, or up to 8 hours. In a large shallow bowl, whisk to combine ...

The basis for this entire recipe is 'perfectly broiled fish filets.'So the first thing you want to do is to set your oven to 'broil' and arrange the top oven rack so that it rests about 4 inches from ...

Toss cabbages, raisins, onion, carrot and parsley until well mixed then set aside. In a small bowl, combine oil, vinegar, mayonnaise, sugar and seasonings. Pour dressing over cabbage mixture and ...

We may receive a commission on purchases made from links. There's no cuisine quite as expansive as that of the American South. A melting pot of culture, the soulful food embodies the heart of what ...

Fishing duo Cole & Jay catch and cook channel catfish into delicious grilled fillets. America’s ‘Achilles heel’ of national ...

If you want fish and pure San Antonio fun at the same time, this recipe is the one for you. Instructions: Season the catfish fillets with salt. Spread the flour out on a plate or wide bowl. Place the ...

Lightly oil both sides of each catfish fillet. Sprinkle 1/4 to 1/2 teaspoon of Fireworks Catfish Rub on each side of oiled fillets. To bake:> Preheat oven to 375 degrees. Place seasoned fillets in a ...

Southern food lovers know that some of the best meals require a little extra effort to reach. Georgia has become a hotspot ...