The Queen of Soul enjoyed a Southern dish deep-rooted in history and Black culture. She unfortunately had to give up eating it for health reasons.

Aretha Franklin loved a popular Southern soul food classic that still sparks debate today, dividing diners with its bold flavor and deep roots.

If someone dared you to eat cooked hog intestines, would you accept the challenge? Well, chitlins (or chitterlings) are just that: the intestines of a pig that are boiled or fried in spices and ...

With chitlins about to make their annual appearance on Christmas and New Year's Day menus, scientists have good news for millions of people who love that delicacy of down-home southern cooking, but ...

Add Yahoo as a preferred source to see more of our stories on Google. Aretha Franklin performing - Paul Natkin/Getty Images The late, great Aretha Franklin may have been the Queen of Soul, but was she ...