Pea flan is a classic appetizer from Northern Italy that always catches people’s attention with its pretty color and creamy ...

Make pastry: in bowl, mix flour, sugar, and ¼ tsp salt add softened butter and mix until crumbly. Add egg and mix until dough ...

Learn how to make creamy Spanish flan with just three simple ingredients—no baking required. This quick and easy recipe is ...

Flan is creamy and sweet — and it can be intimidating to make. It’s not a recipe you’ll find in many home cooks’ regular lineup, but we’re here to help with that. Check out the video ⬆️ to get a free ...

If Teresa LaBranche failed to bring her flan to their holiday parties, members of the Gourmet Club of Baton Rouge would be mighty disappointed. The Venezuela native has treated them to her version of ...

I used to help my mom make this dessert all the time when I was a kid. I have no idea where she found the recipe but it's been in our family as long as I can remember. It's cold, creamy, sweet and ...

Cooking has always been John Spiegel's passion. But he never cooked professionally until he retired. Now you can taste Spiegel's flan, a molded custard dessert, at El Rancho Grande, 1629 E. 11th St., ...

Pete Marczyk and Barbara Macfarlane do not leave their work behind when they leave Marczyk Fine Foods and head for their great old Denver house with the big, new kitchen. They often bring some of ...