The word “smothering” doesn’t always have the best connotation (see: relationships or preventing someone from breathing). But when it comes to cooking, it’s something I crave when in need of solace.

In a large bowl, whisk together the flour, Creole seasoning, onion powder, garlic powder, salt, pepper, and paprika. Remove 3 Tablespoons of the seasoned flour from the bowl and reserve this for later ...

Smothered Chicken Texas Roadhouse style is a creamy, savory slow cooker dish that’s both comforting and crowd-pleasing.

1) In a blender, combine the chicken stock, serrano peppers, sour cream, mushrooms, tomato paste, chili powder, onion powder, cilantro and flour. Process until smooth. Transfer to a large saute along ...

Instructions: Preheat oven to 400 degrees. Season the chicken legs and wings evenly with 1 teaspoon of the Himalayan pink salt, 1 teaspoon of the garlic powder, oregano, ½ teaspoon of the black pepper ...

Ah comfort food…ain’t it grand? It’s even better when it doesn’t make you “grander.” Just the simple act of using an oil-less roux and removing the fat and salt from your chicken stock lets you be ...

Season chicken breasts with a little salt and pepper. Wrap each piece of chicken in a strip of bacon and then top with a few slices of dried beef and place in a 9 x 13 pan that has been sprayed with ...

Smothered panko parmesan chicken (see recipe) is perfect for family day. Serve the one-dish meal with a fresh spinach salad with orange sections and dinner rolls. Apple turnovers (frozen, such as ...

Patricia Thompson grew up next door to her grandmother, Maudre Fontenot Roberie, in Grand Prairie. Even though her mother, Sandra Dupre, worked a lot, Thompson usually came home from school to a ...