Whether you're cooking with collards, kale, spinach, or chard, let your leafy greens shine in these deeply satisfying dishes.

Now a creamed spinach recipe that’s perfect for dipping while enjoying Monday’s big game. That’s what’s cooking tonight as we ...

Nutrition experts break down the "Bioavailability Paradox," revealing how the way you prep your greens determines whether you’re getting a Vitamin C boost or an Iron surge.

If you’re craving a meal that’s cosy, nourishing and packed with flavour, look no further than this white bean and spinach ...

Tender sea bass steams in foil packets with buttery spinach, shallots, and white wine for a light, flavorful meal that’s ...

What we — our readers and staffers — are clicking, cooking and can’t stop thinking about.

Spinach, the meatiest of vegetables, is finally in season. The fleshy leaves of spring spinach are juicy with a potent green serum that’s high in iron and exceptionally rich in chlorophyll, which is a ...

In this vibrant salad, baby spinach makes a wonderful base for thin ribbons of smoked salmon. The one-bowl recipe combines a ...

Steaming spinach is one of the best cooking methods for preserving nutrients—keeping vitamin losses low while boosting the availability of antioxidants like beta-carotene. It takes just 2–3 minutes to ...

Canned spinach may not compare to cooking it fresh, but it makes for effortless meals on a budget — and this brand stands out ...