Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. When she opened her first independent restaurant, Lola’s, chef Suzanne Cupps knew she wanted the concept to reflect ...

This Homemade Party Cheese Ball doesn’t require any special equipment and takes only 20 minutes or less to make! It is an ...

1. Seed the peppers then slice them in strips, julienne style. 2. Slice the garlic cloves into slivers. 3. Pour the olive oil into a jar with a tight lid. 4. Add the peppers, garlic, lemon, sprigs of ...

1. Soften the cheese: Take the blue cheese, butter, goat cheese, and cream cheese out of the refrigerator to soften 30 minutes before making your cheese-ball mixture.

And we're off. For many of us, November marks the start of the holiday season. Some folks like to take one holiday at a time. Not me. I’m ready to party now. To get the season started, I’ve included ...

Over the last few weeks, I've baked chocolate-packed cookies, unique pies, and even a few superfudgy brownies. Something tells me these Oreo Cream Cheese Balls are next on my list (namely because they ...