Entomophagy, or eating insects, is a practice that dates back to prehistoric times. Crickets are one of the most common insects people consume. Products containing cricket protein have grown in ...

As much as you may not want to believe it, insects are poised to be the next big food source. In many parts of the world, they already are. Insects are a normal menu item in several cultures, says ...

As the human population grows to a predicted 10 billion by 2050 and overall land mass remains constant, traditional animal farming may become a less viable method for food production. Animal farming ...

Trina Chiasson was raised in a log cabin, learned to spin plates in Chicago’s circus arts community, dreamed up a software company and three years later sold it to a bigger company. Her next challenge ...