Three themes related to ethical decision-making for dementia care in the area of eating and drinking were identified in a March study published in the Journal of Alzheimer’s Disease. The themes: a ...

Dementia often affects memory, thinking, behavior and daily functioning — now, a new case study reveals a novel symptom that ...

Mild cognitive impairment (MCI) is a transitional state of cognitive decline that is below the average age-related fall off in mental skills but above the threshold for dementia. It is also called ...

Dementia affects over 57 million people worldwide—and this number is only projected to grow. By 2030, 78 million people are estimated to have dementia. By 2050, it's projected that number will reach ...

Researchers from the University of California San Diego have found that a novel blood-based biomarker can predict a woman's risk of developing dementia as many as 25 years before symptoms appear.

A long-term study of 2,766 women in the Women’s Health Initiative Memory Study found that higher baseline plasma p-tau217 levels were associated with a greater risk of developing mild cognitive ...

A simple blood test identified women at higher risk for dementia up to 25 years before symptoms appeared. Higher levels of ...

Just a small increase in the pollution people breathe can raise their risk of developing dementia, according to a new study that lays the groundwork for stricter air quality regulations. The study ...

People could be at a higher risk for dementia if more than 20% of their daily caloric intake is ultra-processed foods, a new study found. The part of the brain involved in processing information and ...

For years, scientists have known that moving our bodies can sharpen our minds. Physical activity boosts blood flow to the brain, enhances neuroplasticity and reduces chronic inflammation. These ...