Back in mid-September, near the end of the season for local corn, tomatoes, and peppers, I stopped at a booth at the CitySeed farmers market in the hopes of buying local bagels. Thus began the ...
You’ll need a stand mixer (we don’t recommend trying to knead this stiff dough by hand) and ideally a pizza stone, though a baking sheet will still give you pretty good results. A kitchen scale is ...
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