Agency is seeking comment from consumers on products.

The U.S. Food and Drug Administration (FDA) is taking active steps to improve disclosure of gluten ingredients in foods.

The FDA has issued a critical recall of Gregory’s Foods cookies due to an undeclared ingredient that poses a severe risk to ...

The agency issued a request for more information that will shape new regulation on ingredient transparency.

FDA requests information to explore whether current gluten labeling rules adequately protect consumers, with implications for ...

In June 2025, the US Food and Drug Administration (FDA) announced a major update to its General Food Labeling Requirements Compliance Program—the first overhaul of this program since 2010. This ...

Generally Recognized as Safe reform, food chemical safety reviews, and expanding the role of state agencies in the food ...

The US Food and Drug Administration has issued a Request for Information (RFI) on labeling and preventing cross-contact of gluten in packaged food. The FDA is seeking information on adverse reactions ...

The Food and Drug Administration is calling for new food labels for products containing sesame. The FDA doesn't have the legal power to label packages, but it can ask manufacturers to do so in draft ...

Sesame has joined the list of major food allergens that are now required to be declared on food labels, according the U.S. Food and Drug Administration. The new rule went into effect on Jan. 1, 2023.

The FDA last overhauled its Nutrition Facts label in 2016. Now, a decade later, new food and beverage label changes are expected to roll out. What’s on your label? It may be changing soon. The Food ...