Many such things are mentioned in Ayurveda, which are easily available in the kitchen of your house. One of these is cumin and fennel; both are used as spices in food. But if you make a powder of ...

Ginger and fennel are two powerful spices that have been used for centuries to improve digestion. While ginger is famous for ...

Bloating is often faced after eating food. Especially such a problem occurs after lunch. People often eat food in a hurry in the afternoon because most people are in the office or college. If you also ...

All of us have fennel seeds as a mouth freshener. All you need to do is have the seeds as they are or dry roast them and them eat them, especially after meals. Fennel seeds don't just have mouth ...

Do you know India is the largest exporter of fennel seeds and is one of the biggest consumers too? These tiny magical seeds are known for their exceptional taste and various health benefits that ...

Weight loss is something that most people wish to achieve but not all succeed. The one reason why you are not able to lose weight could be a wrong diet. You might be restricting yourself from some ...

Did you know that some of the best-quality fennel seeds come from Lucknow? The Lucknowi fennel seeds are smaller in size, sweeter in taste and more aromatic than varieties grown elsewhere. But hands ...

I cook a dish which I deem an excellent “gateway vehicle” to the wonder of fennel for many of my friends, and I’ve gone to absurd lengths in order to convert many a licorice-averse acquaintance to ...

To make the serrano ham powder: Lay the slices of ham on some baking parchment and dry overnight in a 65 degree Celsius oven. The following morning, remove the ham from the oven and cool. Remove any ...

Fennel has played a supporting role in history (much like its supporting role in recipes). According to Greek mythology, Prometheus smuggled fire to humans inside the hollow wand of a fennel stalk.