Indulge in the luxury of a perfectly cooked Filet Mignon complemented by a savory Herb-Butter Sauce and delightful mushrooms. This recipe promises a dining experience that tantalizes your taste buds ...

Heat 1 Tbs olive oil in a cast iron pan over medium high heat. Season the steaks liberally with salt and pepper, then add to the pan. Cook 3-4 minutes on each side for med-rare, or 5-6 minutes on each ...

Filet mignon is a showstopper of a meal, but it's too pricey to have regularly. Instead, enjoy this similar, but far more ...

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In the kitchen today, we welcome back one of our favorites, Chef Bob Burke from Pot Au Feu! He will be preparing a Filet Mignon with Béarnaise Sauce.

Let steaks rest at room temperature for at least 20 minutes before cooking. Meanwhile, set a large pot over medium heat. Add potatoes, enough oil to cover (4-6 cups), garlic, thyme and a good pinch of ...

We may receive a commission on purchases made from links. Eating out at a steakhouse these days practically requires taking out a bank loan, but if you still want a delicious and very special meal at ...

Filet mignon and red velvet whoopie pies – opposite ends of the spectrum for your special Valentine’s Day celebration. We call them “I love you” foods. Filet mignon is not a steak served often at our ...