Pasteurizing milk to prevent food-borne illnesses is one of the most important innovations that we have ever seen when it comes to food safety.

Tamarack Biotics received FDA approval for TruActive, a UV light-based technology that kills harmful pathogens in milk while preserving nutrients typically destroyed by pasteurization. Although not ...

Remember the days when you didn’t know what raw milk was (and didn’t need to)? Well, those are over: raw—or unpasteurized—milk has been in the news for months. Robert F. Kennedy Jr., President-elect ...

Research confirms that standard pasteurization methods effectively inactivate influenza viruses in milk, reducing public health risks and reinforcing the safety of dairy consumption. Study: ...

Raw milk consumption has risen due to claims of health benefits, despite established risks of bacterial contamination. Raw milk can cause illnesses ranging from mild digestive issues to severe ...

There might soon be a way for you to enjoy your raw milk without the increased risk of harmful pathogens. Tamarack Biotics, a California-based company, announced that it had received approval from the ...

Remember the days when you didn’t know what raw milk was (and didn’t need to)? Well, those are over: raw—or unpasteurized—milk has been in the news for months. Robert F. Kennedy Jr., President-elect ...