A UK study reveals that simply reordering hospital meal options, without changing recipes, may deliver significant health and climate gains. Study: Strategic menu optimization could reduce carbon ...

Next time you find yourself stuck in a hospital — starving after lab tests, waiting for a friend or maybe just on your lunch break — give the cafeteria a try. You may be surprised. While many such ...

Food in hospitals often does not enjoy a good reputation. The proportion of meat on the plate in particular is too high. Clinics can do a lot to motivate patients to choose a healthier menu, as two ...

The newest eatery in town is now at your local hospital. Gone are the days of bland roast chicken and watery Jell-O. With the help of the Internet to research the fat and sodium content of specific ...

New research has shown hospital patients could reduce the carbon footprint and saturated fat content of their selected meals by up to almost a third—if the weekly menu featuring the same dishes is ...

There aren’t many hospitals in America in which a patient can order room service, and there’s only one where that patient can choose an item inspired, planned and prepared under the guidance of a chef ...

The research team led by Prof. Simone Dohle hopes that the study results will provide a scientific basis for sustainable changes to hospital menus, which would contribute to a healthier diet in ...