There are some dishes where the differences between an okay example and an exceptional one are difficult to discern. Shrimp and grits isn’t one of them, at least not in the opinion of John Ondo, the ...
Grits are beloved, sacred. They possess the duality of pleasure and pain, be it as a bowl of comforting sustenance or a weapon against infidelity. They are a through line connecting Indigenous people, ...
Grits can be enjoyed all on their own in a bowl topped with butter. Scott Suchman For The Washington Post Grits are beloved, sacred. Some even are a secret recipe. They possess the duality of pleasure ...
Grits are rarely eaten completely on their own; they’re meant to be a base for other flavors, whether that’s butter and ...
Tasting Table on MSN
The Types Of Grits You Need To Know About For Down-Home Southern Cooking
Grits are a staple in households across the country, and are more nuanced than you may realize. These are the main types on ...
Tasting Table on MSN
The type of grits most often used in southern cooking
Almost synonymous with Southern cooking, grits has fed families for generations. This is the variety that people turn to time ...
Serious Eats on MSN
We asked 5 culinary experts about polenta, grits, and cornmeal—they all agree you’re probably overspending
A lack of official labeling guidelines and a lot of overlap among the terms can lead to confusion. Here's what you need to know.
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