Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. September 5, 2023 Add as a preferred source on ...

We explain how to prepare and preserve your homemade mayonnaise to avoid health problems without giving up the authentic flavor of this classic sauce. There is nothing like a well-made homemade ...

I'm obsessed with a chef's simple recipe that uses just five ingredients and takes less than 10 minutes to make ...

Tofu is that girl. Versatile, affordable, accessible, nutritious, and, most importantly, a shapeshifter, she can do no wrong. I would definitely call myself a tofu enthusiast — I will always order a ...

The history of Louisiana, in general, and the city of New Orleans, in particular, is a blend of French and Spanish influence and flavors. Much like mayonnaise. Some believe the condiment began in the ...