Insect populations are in steep decline, which could endanger the food supply. But there are things we can do to reverse the trend. When you purchase through links on our site, we may earn an ...

From Kardashian protein popcorn to the TikTok trends of blended cottage cheese and chicken smoothies, people are going to extreme lengths to eat more protein. Worldwide search interest in "protein" ...

Entomophagy has long been recognised as an underutilised strategy to address food security issues. Eating insects is one part ...

Sustainability advisor Keith Driver introduced University of Arkansas honors students to the growing role of insect-based ...

It’s a nutritious food source packed with proteins, vitamins and healthy fats. It’s also a popular one, consumed annually by more than 2 billion people around the world. Entomophagy, the practice of ...

In the mood for silkworm satay? Or how about nasi lemak served up with some crispy crickets on the side? Singapore’s state food agency has approved 16 species of edible insects for sale and ...

Imagine driving down a highway in the summer. The windows are down, the music is loud, and the wind is whipping through your hair. Now picture your car's windshield. You might expect to see a handful ...