Add Yahoo as a preferred source to see more of our stories on Google. Often served as a celebratory dessert during Nochebuena (a Christmas Eve tradition observed in the Philippines), bibingka is a ...
Our favorite morsel from the blogs. Baked:Jun-Blog's Jun Belen got all nostalgic for Christmas bibingka over the weekend. Never tried it? It's a Filipino coconut-flavored sweet bread arguably better ...
'Tis the season for bibingka! A Filipino holiday and Simbang Gabi staple, bibingka is a popular kakanin made from rice flour, coconut milk, sugar, and salted egg, and served on a torched banana leaf.
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