A warm, juicy sandwich filled with tender shredded beef and topped with pickled vegetables — a Chicago favorite. Main ...

Since the sandwich was seemingly popularized by the fourth Earl of Sandwich in late 18th century England, it has become a staple in the American diet. The average person eats six sandwiches a week ...

From classic family-run stands to modern favorites, these must-try spots locals swear by deliver juicy, gravy-soaked ...