Joe Gray is memorialized through maple syrup made by a local business, Gray’s Hillside, owned by his granddaughter Sheila Richards and her husband, Chuck.

Twenty miles southwest of Cornell’s Ithaca campus grows a forest of sweet trees. The tubing at their trunks carry sugary sap awaiting to be transformed into a crowd-pleasing breakfast staple: maple ...

FORT ANN, N.Y. – Greg Lapan’s new sugarhouse gives visitors a glimpse of the maple industry’s past, present and future. Sap from 1,300 taps is collected with a modern tubing system and boiled down ...