A silky chocolate glaze and delicate curls give this mousse cake a luxurious finish. For true chocolate lovers, every day could be chocolate day. But today, the world officially gives in to temptation ...

Learn how to make these satisfying and adorable desserts — colorful mini mousse cakes topped with berries, chocolate, and cookies, plus cheeky monkey milkshakes with melted chocolate lids and cookie ...

This bright and beautiful dessert contains sponge, mousse and strawberries. On the finale of The Great Canadian Baking Show, winner Sabrina Degni made her mini-mousse cakes with special individual ...

The perfect entremet is a multi-layered mousse cake with contrasting textures and complementary flavours. For the Signature Bake on Fancy Dessert Week of The Great Canadian Baking Show, the judges ...

Whip cream and castor sugar until cream is half whipped. Melt the chocolate slowly in a microwave on medium power until melted (stir every 30 seconds). Melt gelatin in hot, not boiling, water (follow ...

"Mousse fillings are particularly popular. They are light and less sweet," says Buschges. She offers cakes with three sponge ...

Chocolate fiends will love the triple-hit in this irresistible chocolate mousse cake. Catherine Adams shows how it's done. For the cake base, I like to use a roulade sponge – it has no fat content so ...