Our team tasted dozens of olive oil brands and consulted Chef Maria Loi, a TV personality and olive oil expert. We found the ...

Extra virgin olive oil has earned its reputation for flavor and health benefits, but the market is crowded with products that aren’t always what they claim to be. That uncertainty is part of why ...

Think that fancy bottle of extra virgin olive oil on your shelf is the real deal? You might want to reconsider. The olive oil industry has a dirty secret that's been hiding in plain sight for years, ...

As grocery staples go, a bottle of extra virgin olive oil is one of the most prevalent in our homes. “I use olive oil for everything,” says Andrea, our Associate Food Editor. “If I run out of olive ...

NEW ORLEANS (WGNO) — Olive oil is rich in monounsaturated fats and polyphenols, compounds with an anti-inflammatory effect that help protect our body’s cells from oxidative stress. It’s also delicious ...

Air-frying and baking showed better nutrition and sensory attributes compared to deep frying. Olive oil is considered ...

GREENSBORO, N.C. — Olive oil is a popular choice over other oils because of its supposed health benefits. But are those benefits real? "Research does link olive oil, especially when part of a ...

You may have heard recently that Starbucks has begun adding olive oil to its coffee. At first, this seems like a strange menu addition from the House of Frappuccino — but initially, it was exclusive ...

Joseph R. Profaci, the executive director for the North American Olive Oil Association (NAOOA). Credit: Joseph R. Profaci Joseph R. Profaci is the executive director of the North American Olive Oil ...