Pastry chef Adalberto Diaz returns to Food Network competition through The Ultimate Baking Championship season 1 while ...

Locally based pastry chef Oralia Perez, who works at the Post Oak Hotel, is competing in a new series.

During the 2nd episode of ‘The Ultimate Baking Championship,’ the Utah chef behind the Salt Lake City bakery Fillings & ...

Utah baker Adalberto Diaz competed on “The Ultimate Baking Championship,” a new baking competition on Food Network. He joined 15 other elite pastry chefs vying for the $50,000 prize.

CHARLESTON, S.C. (WCBD) – The holiday baking season is quickly approaching, and perhaps you can find some inspiration with a local pastry chef. Kyle Caulkins has turned his passion for pastry-making ...

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Clement Le Deore, owner and pastry chef at Desserts by Clement, returns for his second televised baking competition.

Four Seasons pastry chef Lance Whipple's fondant-covered, seven-tiered chocolate praline hazelnut crunch cake -- inspired by Rio de Janeiro -- won "best in show" at yesterday's Confectionary Creations ...

North Carolina chefs, pastry chefs, and mixologists are competing in the 2025 Chef Showdown. Wilmington-area competitors include chefs, pastry chefs, and mixologists from various restaurants and ...

Many foodies in Charleston are cheering every Thursday night for hometown chef Shuai Wang, owner of Jackrabbit Filly and King BBQ, who is currently competing on Bravo’s Top Chef. The competition is ...

On floor 9 1/2 of the swanky University Club of Chicago, chef Toni Roberts centers a chocolate-peanut butter pudding on a gleaming white plate. She adds a silver-dollar size graham cracker crisp and ...