Backed by a $1 million investment from Global Brain, Baltimore-based startup Offbeast is scaling a proprietary fiber assembly process to tackle texture, one of the category’s toughest challenges A $1 ...

High-moisture extrusion is emerging as a cornerstone technology in the production of plant-based meat analogues. This advanced processing technique uses elevated water content to induce ...

Alt-meat startups expect profitability to come with scale, but should build strong unit economics from the outset, says ...

Plant based meat alternatives can be expensive, which makes recreating them at home an interesting challenge. This approach focuses on simplifying the process while keeping the texture and flavor as ...

The rise of the plant-based movement has seen sales of alt meat, fish and dairy products soaring. Such is its success, the plant-based market is now valued at $23.89bn (€20.34bn) and growing at a CAGR ...

Plant-based meat may have slowed, but it hasn’t stopped and some investors and brands see opportunities to reignite growth by realigning pricing, technology and market strategy. Major CPG players like ...

The plant-based meat industry wants Canadians to believe they’re saving the planet one burger at a time. These products are now available in major grocery chains across the country, and the Canadian ...

Much has been said about the decline of plant-based food, and plant-based meat in particular. But what if we're wrong? Some have predicted that the market will grow, due to innovation and R&D in taste ...