Got leftover mashed potatoes sitting in your fridge? Turn them into this soft, chewy Italian staple that you can use in so ...

Not only are these mashed potatoes incredibly easy to prepare, but they’re also flawless every time. You cannot fail with this recipe. The satiny spuds are rich but not too thick, never too thin, and ...

Though butter and milk are common additions to mashed potatoes, our favorite recipe uses olive oil and Manchego cheese to achieve its silky texture and richness. Chefs and home cooks love garlic in ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Genevieve Ko's Make-Ahead Mashed Potatoes. It's not ...

Buttery, fluffy mashed potatoes are an essential part of Thanksgiving. Russet potatoes make light mashed potatoes, to play better with the rest of the rich holiday dishes on the table. (You can use ...

In this #shorts video, learn how to make mashed potatoes at home. These homemade creamy mashed potatoes are super easy to ...

You'll never settle for regular mashed potatoes again. Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an experienced chef and recipe developer who graduated from the Culinary ...