SAN DIEGO — When I go out to a Sushi restaurant, I always order Shishito Peppers and a Kirin beer as the perfect starter. Soak the Bamboo skewers in water for at least 2 hours. Preheat to high, wash ...
Simple to make and loaded with flavor — this blistered shishito peppers with miso recipe is the spicy appetizer you’ve been searching for! Made with just a few simple ingredients, this delicious dish ...
Brad Prose, grilling and barbecue expert, as well as founder of the popular recipe site Chiles and Smoke, combines the alluring union of smoke and spicy heat in the dishes featured in his new cookbook ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results