These chocolate-pecan shortbread bars combine a tender cookie base and a rich pecan–bittersweet chocolate topping for soft and fudgy bars that slice neatly.

Inspired by Brown & Haley Almond Roca candies, these shortbread bars are warm and nutty with browned butter, sliced almonds and cacao nibs, and perked up with instant coffee powder for a chocolate ...

Sift the following together. Add to butter and sugar. Combine with a mixer, working the butter into the dry ingredients with one’s hands at the end: Pat into two ungreased 9-inch round pans. (You may ...

This breakfast-inspired shortbread is a special way to utilize the last serving of your favorite granola, which adds a mysterious crunch to the buttery cookie. Sandy ultrafine rice flour enhances this ...

’Tis the season when it seems that every time you answer the phone, someone is asking you to bake something. Scouts, choir, book club, sports teams, church — it appears that every group is hosting a ...