Garlic parmesan rice is a creamy and cheesy side dish that pairs perfectly with chicken, pork, and seafood. The rice gets ...

Make Chicken Pastil with garlic fried rice in this easy Filipino food recipe that’s flavorful, budget-friendly, and perfect for meal prep. With tender shredded chicken, savory seasonings, and fragrant ...

In Filipino homes, the smell that wakes up many families is not coffee brewing or bacon frying, but slices of garlic sizzling in oil. It’s for a fried rice known as sinangag, a way to use up the ...

OPB’s “Superabundant” explores the stories behind the foods of the Pacific Northwest with videos, articles and this weekly newsletter. To keep you sated between episodes, we’ve brought on food writer ...

Rice is a staple food in many cultures, and it can be prepared in countless ways, from simple side dishes to hearty main meals. Each country has its unique take on rice, combining it with various ...

Heat oil in a large skillet over medium heat. Add onion and cook until soft and translucent, 3-4 minutes. Add all but 1 teaspoon of the minced garlic, chipotles in adobo and sun-dried tomatoes. Cook ...

Likely the first dish that comes to mind when you think about sick-day foods, chicken soup has a way of lifting spirits and ...

Rice is such an easy-to-make, easy-to-store, and easy-to-use kitchen staple that it can feel indispensable. We bet you’d be hard-pressed to find a kitchen where there isn’t at least one kind of rice ...