I recently ate a pig that’s alive and well at a sanctuary in upstate New York. Her name is Dawn, and she donated a bit of fat, which a company called Mission Barns grows in bioreactors, then blends ...

The race for the future of protein is heating up. On one side, lab-grown meat promises real meat without slaughtering animals ...

KANSAS CITY — Singapore — a small island nation — and Dubai — a rapidly growing emirate in the desert where sandstorms and daytime temperatures as high as 120°F restrict agriculture production — ...

One of the key barriers to the success of alternative proteins such as plant-based meat is achieving price parity. While in specific and limited instances, these products have matched or even been ...

Ever After Foods (EAF) and Bühler have announced a partnership aimed at revolutionizing cultivated meat production on a global scale. They are developing a commercial-scale system that allows for ...

The production of cultured meat depends on the isolation, expansion, and differentiation of animal stem cells into edible tissues. Muscle stem cells, or satellite cells, are central to this process ...

Red meat and poultry production for the past year was lowered due to lower beef, pork, broiler and turkey production in the fourth quarter, according to the most recent World Agricultural Supply and ...