In a saucepot, combine the milk with the oat bran and honey then cook for 3 – 5 minutes. In the mean time place the apricots in a pan and add water just enough to cover them. Bring to a simmer and ...

This is a twist on the classic rice pudding and a favourite with my kids. I have used apricots here however apples, pears or even blackberry compote would work, with the cooking method being the same.