Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Vegetable oil and canola oil are not sexy.

Plant oils are a common pantry staple often used for cooking practices like sautéing or frying vegetables, making sauces, drizzling onto pizzas, and preventing pasta from sticking together. Olive oil ...

Ukraine is the world’s largest producer of sunflower, leading to substantial sunflower oil production. Currently, the country’s average sunflower oil output is 6 million tons, thanks to the nation’s ...

India's vegetable oil imports rose 8 per cent to 13.83 lakh tonnes during the last month, according to industry body SEA.