If you’ve got a big bag of whole-wheat flour and want to use it in more than that one recipe you found online, you might need a little help coming up with ideas. You could try a recipe designed ...
In this episode of In the Kitchen with Matt, I will show you how to make whole wheat bread. This recipe for homemade whole ...
Salads are an easy go-to lunch or dinner, but after a while greens get a little boring, right? The good news is that there are plenty of healthy (and tasty!) salads that don't involve a single leaf of ...
Life in the kitchen can be a real grind -- and, in this case, that’s a good thing. By grinding your own whole-grain flour, you open the door to a new world of tastes and textures, with the added ...
The familiar smells of cooking Thanksgiving dinner waft through the air each November, wrapping us all in the shared memories of time spent together. Whether it’s a warm, soft roll on the side of the ...
Looking for new inspiration in the kitchen this fall or wanting to add a fresh twist to your favorite family meals? Be sure to request your copy of the 2025 Kansas Wheat Commission Recipe Book. This ...
Yesterday, after writing about half whole-wheat pretzel rolls, a coworker called me with the question: "What's vital wheat gluten?" I thought I'd blogged about it before, but it turns out, I've just ...
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