As you speed past the Illinois-Wisconsin border on I-94 heading north into cheese country, you'll soon spot something very different from the standard gas stations and drive-thrus: a castle. Not a ...

Wisconsin has been producing cheese for nearly 200 years. Despite representing less than 2% of the total U.S. population, it ...

Hanna Lee became the first American to win the title of Young Cheesemaker of the Year at the 2025 World Cheese Awards in ...

In just a few days there will be a brand new destination for artisan Wisconsin cheese, crafty cocktails, beer and wine in Walker’s Point. The elegantly appointed new Milwaukee Cheese Bar by Hill ...

ASHWAUBENON − Vern’s Cheese will open a new store at 1241 Lombardi Access Road, Suite D, next to Margarita’s restaurant, according to a news release. The store will have a soft opening in early April, ...

Culver's Wisconsin Cheese Curds are so good that they will have you thinking the company invented them. However, the tasty little curds we all know and love actually date back to Ancient Rome. Cool, ...

Casey Diederich awoke one morning in August to four orders for charcuterie boards. Though he was optimistic that a retail meat-and-cheese shop could work on James Island, the Wisconsin native never ...

If Wisconsin were a country, it would be the the fourth-largest producer of cheese in the world. Wisconsin produced more than 3.5 billion pounds of cheese in 2022 — a quarter of the nation's total ...

MADISON, Wis. - 'Fromagination' Cheese Shop has sat across the street from the Capitol for 17 years. But the owner says this year, with executive orders and federal policies, he's concerned about the ...