Using a blender on crush setting, mix 3 cups of ice and grenadine syrup together until slushy. Note: You need this layer to be extra thick, so if needed, add up to 1 cup of ice. Repeat the step for ...

Is there anything better than a cold slush on a hot summer day? As temperatures heat up around the country, you’ll want an ice-cold beverage at the ready. “Whenever I have excess seasonal fruit, I ...

Break out the umbrella cocktail picks, lavish fruit and fancy glasses for spiked libations — it’s summertime. “What I love about summer cocktails is you get all the freshness from the garden. We take ...