Penn State students hoping to learn more about the chemistry of food will have the opportunity to get a hands-on learning experience in Taipei, Taiwan, during an embedded course next spring. The ...

Kids are arriving on college campuses with fewer skills. But, rather than challenge students, many colleges are lowering ...

Over winter break, students who took UNC Professor Gary Pielak’s Chemistry 430: Introduction to Biological Chemistry course ...

Texas A&M students take food science from lab to label, creating market-ready sauces in a hands-on pilot plant.

Kent State University will launch a new pathway for students without high school math, chemistry or biology credit who are ...

"Winter Warm-up To The Spring Semester" will be offering a one-stop shop for advising and course selection - plus hot ...