Preservatives are often used in ultra processed foods such as ready meals, crisps, sugary snacks and breakfast cereals, which ...

A study suggested that greater consumption of food preservatives widely used in processed foods and beverages was associated ...

Updated U.S. dietary guidance made significant changes to what Americans have been told about food for many decades.

New HHS dietary guidelines take aim at ultra-processed foods, marking dramatic policy shift from previous administration's ...

The guidelines include prioritizing nutrient-dense foods, including protein, dairy, healthy fats, whole grains, and fruits ...

Cancer risk isn’t only about genetics or poor lifestyle choices, it can be shaped by everyday habits and environmental ...

Dr. Fang Fang Zhang, a cancer epidemiologist focused on nutrition, told USA TODAY the message to eat more whole or minimally ...

A higher intake of food preservatives, widely used in industrially processed foods and beverages to extend shelf-life, is ...

The preservatives that keep processed foods fresh may also be quietly increasing the risk of type 2 diabetes.

The new guidelines double down on protein, upping the daily amount — and recommending red meat be part of the mix. But Stange ...

The Trump administration released new dietary guidelines on Wednesday, pushing Americans to prioritize protein and cut back ...

The latest US dietary guidelines promote red meat and dairy, recommend less consumption of processed foods,  and establish new alcohol limits.