Place anchovies, olive oil, red wine vinegar, balsamic glaze in blender. Blend until everything is well combined. Taste and add salt, pepper as needed. Coat chicken breasts in all-purpose flour (or ...

Follow this simple method so you can batch out tender, flavorful chicken to use throughout the week.

Taste the heart of North Carolina with these country recipes straight from Grandma’s cookbook, simple, hearty, unforgettable.

Experts say pan-searing followed by oven-roasting creates juicy chicken thighs with crispy skin. Bone-in, skin-on thighs ...

Air fryer users have been urged to avoid cooking one meat in their appliance. The gadget offers home cooks the opportunity to prepare meals faster and easier than traditional cooking methods.

ORLANDO, Fla. – One Florida man is putting an invasive species to good use — by turning them into tacos. That man — Gray ...

Going out to eat? See which Martin County restaurants were rated best by inspectors, and which failed the test.

With reports of bird flu outbreak, there have been concerns about the transmission of the virus through everyday foods like ...

Live and dead roaches fueled the majority of South Florida’s temporary restaurant closures last week, including five ...

I made Buffalo chicken dip using recipes from three celebrity chefs. The best version uses five ingredients, including Costco ...

Risk increases when multiple factors combine: eating red or processed meat frequently, charring food until it blackens, ...

Unlock the science of meat cooking safety and discover why following the USDA’s standard temperature guidelines isn’t the ...