Desserts on Instagram: "Raspberry Eclairs (Makes ~12) Light, crisp éclairs filled with fluffy mascarpone cream, juicy raspberry centers, and finished with a sweet white chocolate glaze. For detailed recipe visit- https://www.ohcakeswinnie.com/blog/raspberry-eclairs Ingredients Choux Pastry * 80 ml milk * 80 ml water * 70 g unsalted butter * 2 g salt * 10 g sugar * 100 g plain flour, sifted * 2–3 medium eggs, whisked Mascarpone Cream * 200 g mascarpone * 200 g cold heavy whipping cream * 40 g ici