FARMLIFE: Edible Fern (Kinakain na PAKO), called Fiddlehead Fern or Ostrich Fern in English, is rich in Potassium and an antioxidant. It is regularly served on our table and one of my favorite dishes in the Farm. #farmlife #farm #pako #fern #salad #pakosalad #fiddlehead #ostrich #raullambino | RAUL LAMBINO
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FARMLIFE: Edible Fern (Kinakain na PAKO), called Fiddlehead Fern or …
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FacebookRAUL LAMBINO
2K views · 99 reactions | FARMLIFE: Edible Fern (Kinakain na PAKO),called Fiddlehead Fern or Ostrich Fern, is rich in potassium and an antioxidant. PAKO SALAD is regularly served on our table and one of my favorite dishes in the Farm. | RAUL LAMBINO | Facebook
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2K views · 99 reactions | FARMLIFE: Edible Fern (Kinakain na PAKO),c…
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Ostrich Fern, Matteuccia | American Meadows
Ostrich Fern, Matteuccia | American Meadows
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How to Grow and Care for Ostrich Ferns | LoveToKnow
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Fiddleheads are the curled, edible shoots of the ostrich fern and are considered a seasonal delicacy in many parts of Canada. Every year, thousands of Canadians get food poisoning. Fiddleheads can cause food poisoning if they have not been stored, prepared or cooked properly. Fiddlehead ferns are high in antioxidants and essential fatty acids, which are often found in so-called "superfoods." They can be especially good for people who don't eat fish, which are also high in essential fatty acids.
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Happy Friday! On today's Plant Profile we are shedding light on our native ostrich fern. Enjoy! 🌿 Ostrich ferns (Matteuccia struthiopteris) are an attractive addition to gardens located in moist-shaded areas. They produce elegant fronds early spring that turn brown in fall. These brown fronds may be used as lovely decorative accents in floral arrangements. | Shaw Nature Reserve
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