Feta Nut Roast When I was a kid my Mum used to make this incredible nut roast. Honestly, I loved it so much I even had it for my Christmas dinner one year instead of turkey. This is really similar to my Mum's one, but with the lovely addition of creamy, salty crumbled feta. It's one of those recipes that's almost as lovely to make as it is to eat. And if you've got any leftovers, they're brilliant hot or cold for lunch the next day Have it with roasties and veg and a good glug of gravy - perfect

11K views · 79 reactions | Plant-based chef and cookbook author Bettina Campolucci Bordi, of Bettina's Kitchen, makes a vegan festive nut roast. To view the full recipe: https://bit.ly/2VX6q6o | Waitrose & Partners | Facebook